
Our Story
Our Passion for the Paella
I learned to do paella about 25 years ago, even though my mother Yolanda used to prepared it at home along with other Spanish plates, such as the Galician Broth, Biscayne Cod, which are also typical plates of Spanish.


A little over 5 years ago, some members of my family and friends who like the paella I prepare, motivated me to start selling it and start a business of paellas.
Since I started to sell it, "La Paella de Don Pepe" has been well received, due to our great quality on ingredients, good taste, excellent price and perseverance for more than 5 years. Today we are well positioned in the local market, where in addition to being sold every Thursday for orders, there is a service for special events starting from 12 to 200 people.
Special Events
Make your event a special moment!
We also have a service for special events, you can take a look at our prices for orders for all types of events in the "Place Your Order" tab. You can also request an estimation for your special event. For more information contact us via Facebook or WhatsApp, our links are at the bottom.